Claude_Verret Posted February 5, 2014 Report Share Posted February 5, 2014 Eeeeeeesssshhh. My grandmother used to eat beef tongue. I remember when I was a kid and she would visit, there would be a bunch of deli meats in wax paper in the fridge, and I would open one up looking for turkey or something and find a huge cow's tongue sitting there. It never failed to completely gross me out. i have to admit I would never have been adventurous enough on my own to try them, but my friend who grew up on the stuff with his Chilean parents always ordered the lengua and I decided to give it a try once. It really is a fantastic, extra beefy flavored cut of meat if prepared right. Link to comment Share on other sites More sharing options...
darksabre Posted February 5, 2014 Report Share Posted February 5, 2014 i have to admit I would never have been adventurous enough on my own to try them, but my friend who grew up on the stuff with his Chilean parents always ordered the lengua and I decided to give it a try once. It really is a fantastic, extra beefy flavored cut of meat if prepared right. Gotta figure the flavor of meat comes from what the cow eats, and the tongue is the primary point of contact... Link to comment Share on other sites More sharing options...
Jsixspd Posted February 5, 2014 Report Share Posted February 5, 2014 We should have a Saberspace forum gathering at Mighty Taco! Link to comment Share on other sites More sharing options...
Eleven Posted February 5, 2014 Author Report Share Posted February 5, 2014 We should have a Saberspace forum gathering at Mighty Taco! Two problems: 1. No alcohol. 2. The only available food is Mighty Taco. Link to comment Share on other sites More sharing options...
Assquatch Posted February 5, 2014 Report Share Posted February 5, 2014 (edited) Two problems: 1. No alcohol. 2. The only available food is Mighty Taco. 3. All of you ###### would be there. ;) Edited February 5, 2014 by Assquatch Link to comment Share on other sites More sharing options...
FolignosJock Posted February 5, 2014 Report Share Posted February 5, 2014 3. All of you ###### would be there. ;) Plus LGR doesnt believe in buying a super pack. He doesnt want 4 burritos for 3 bucks a piece he would rather just have 3 burritos for 4 bucks a piece. He doesnt realize he could just give away that fourth burrito for cheap. Link to comment Share on other sites More sharing options...
LGR4GM Posted February 5, 2014 Report Share Posted February 5, 2014 Plus LGR doesnt believe in buying a super pack. He doesnt want 4 burritos for 3 bucks a piece he would rather just have 3 burritos for 4 bucks a piece. He doesnt realize he could just give away that fourth burrito for cheap. Well you aren't getting a Burrito now. Link to comment Share on other sites More sharing options...
FolignosJock Posted February 5, 2014 Report Share Posted February 5, 2014 Well you aren't getting a Burrito now. Hahah no burrito, no callahan I hate this world! Link to comment Share on other sites More sharing options...
BuffaloBorn Posted February 5, 2014 Report Share Posted February 5, 2014 Stafford actually hasn't bothered me lately this season, I think he's stepped up and is far more valuable than Leino. Isn't he like our only natural right winger too? Scary thought BB stays on topic :thumbsup: Link to comment Share on other sites More sharing options...
CallawaySabres Posted February 5, 2014 Report Share Posted February 5, 2014 Trying to trade him right now with McCormick and Tallinder Link to comment Share on other sites More sharing options...
Ghost of Dwight Drane Posted February 5, 2014 Report Share Posted February 5, 2014 i have to admit I would never have been adventurous enough on my own to try them, but my friend who grew up on the stuff with his Chilean parents always ordered the lengua and I decided to give it a try once. It really is a fantastic, extra beefy flavored cut of meat if prepared right. If you eat the back/bottom portion when warm, it is like the best combo of corned beef/pastrami you can have. I like to let the top/front portion cool and then have it with some Weber's mustard. It's a tad iron tasting, but nothing like liver or other organs. It's fairly cheap too...$3-5 a lb. if you cook it yourself. Link to comment Share on other sites More sharing options...
Robviously Posted February 7, 2014 Report Share Posted February 7, 2014 OK, Tim Murray, this is it. This is the absolute highest value Drew Stafford is ever going to have again as a Buffalo Sabre. Please trade him immediately. Link to comment Share on other sites More sharing options...
LGR4GM Posted February 7, 2014 Report Share Posted February 7, 2014 OK, Tim Murray, this is it. This is the absolute highest value Drew Stafford is ever going to have again as a Buffalo Sabre. Please trade him immediately. This is the Drew Stafford we deserve but not the one we need right now.... Link to comment Share on other sites More sharing options...
Hoss Posted February 7, 2014 Report Share Posted February 7, 2014 I'm coming out of the closet: I don't hate Drew Stafford. Never have. Have said in the past that I would move him, and I think they will if they get a chance... But I'm okay with him being back next year. Wouldn't want him beyond that. Link to comment Share on other sites More sharing options...
qwksndmonster Posted February 7, 2014 Report Share Posted February 7, 2014 If you're coming out of the closet, you could be doing a lot better than Drew Stafford. I've noticed 11 glancing at you over his spectacles every now and again... Link to comment Share on other sites More sharing options...
Hoss Posted February 7, 2014 Report Share Posted February 7, 2014 If you're coming out of the closet, you could be doing a lot better than Drew Stafford. I've noticed 11 glancing at you over his spectacles every now and again... Tough love from 11. I like the classic approach. Link to comment Share on other sites More sharing options...
Taro T Posted February 7, 2014 Report Share Posted February 7, 2014 We should have a Saberspace forum gathering at Mighty Taco! In Henrietta. :thumbsup: Link to comment Share on other sites More sharing options...
JJFIVEOH Posted February 7, 2014 Report Share Posted February 7, 2014 Staff with 7 goals in 11 games. He had 8 in 86 before that stretch. Link to comment Share on other sites More sharing options...
Huckleberry Posted February 7, 2014 Report Share Posted February 7, 2014 Staff with 7 goals in 11 games. He had 8 in 86 before that stretch. 2015 1st round pick worthy. Link to comment Share on other sites More sharing options...
kishoph Posted February 7, 2014 Report Share Posted February 7, 2014 Eeeeeeesssshhh. My grandmother used to eat beef tongue. I remember when I was a kid and she would visit, there would be a bunch of deli meats in wax paper in the fridge, and I would open one up looking for turkey or something and find a huge cow's tongue sitting there. It never failed to completely gross me out. My Dad used to eat beef tongue also, but we never had a huge cow tongue in our fridge, it was just like any other sliced deli meat. Link to comment Share on other sites More sharing options...
X. Benedict Posted February 7, 2014 Report Share Posted February 7, 2014 I live in the American Mecca of Mexican food, with everything from taco trucks to expensive Mexican restaurants for as far as the eye can see. But I would shiv five of my coworkers just to get a Beef and Cheese Burrito from Mighty. Mighty Taco isn't Mexican food. It's Mighty Taco. Mighty Taco: Mexican Pizza Hut: Italian Stafford: Brendan Shanahan Link to comment Share on other sites More sharing options...
X. Benedict Posted February 7, 2014 Report Share Posted February 7, 2014 thinking about Stafford....somewhere there is probably a GM that thinks if you put Stafford with a decent center on a third line....... just maybe..... just maybe...... Link to comment Share on other sites More sharing options...
carpandean Posted February 7, 2014 Report Share Posted February 7, 2014 thinking about Stafford....somewhere there is probably a GM that thinks if you put Stafford with a decent center on a third line....... The way that he's playing right now, I would think that ... and probably be right. However, I wouldn't want to bet on in carrying over to next season. So, sell, sell, sell!!! Link to comment Share on other sites More sharing options...
Sabres Fan in NS Posted February 7, 2014 Report Share Posted February 7, 2014 Haven't been around the board lately. Is he still here? if so, he still needs to go. Link to comment Share on other sites More sharing options...
Jsixspd Posted March 1, 2014 Report Share Posted March 1, 2014 Well, Drew outlasted Ryan Miller too. Who woulda thunk it? Link to comment Share on other sites More sharing options...
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