Weave Posted April 17, 2014 Author Report Share Posted April 17, 2014 Bump. Good Friday tomorrow. Biggest Fish Fry night of the year. Where are you getting yours? Home. Fresh lake perch dredged on corn meal, fried until golden brown and delicious, and served with cole slaw and French fries. Quote Link to comment Share on other sites More sharing options...
MattPie Posted April 17, 2014 Report Share Posted April 17, 2014 Home. Fresh lake perch dredged on corn meal, fried until golden brown and delicious, and served with cole slaw and French fries. Perch? Cornmeal? Quote Link to comment Share on other sites More sharing options...
LastPommerFan Posted April 17, 2014 Report Share Posted April 17, 2014 Perch? Cornmeal? thank you. Weave, what you describe sounds delicious, and is certainly fish cooked via frying, but it is not a fish fry. Quote Link to comment Share on other sites More sharing options...
Weave Posted April 17, 2014 Author Report Share Posted April 17, 2014 thank you. Weave, what you describe sounds delicious, and is certainly fish cooked via frying, but it is not a fish fry. Yeah. You are right. Perch > Haddock all day, every day. Quote Link to comment Share on other sites More sharing options...
LastPommerFan Posted April 17, 2014 Report Share Posted April 17, 2014 Yeah. You are right. Perch > Haddock all day, every day. Fact. turkey>chicken all day every day too but you still can't make wings out of thanksgiving leftovers. Quote Link to comment Share on other sites More sharing options...
Eleven Posted April 17, 2014 Report Share Posted April 17, 2014 Fact. turkey>chicken all day every day too but you still can't make wings out of thanksgiving leftovers. Unless it is smoked, chicken > turkey all day every day. Quote Link to comment Share on other sites More sharing options...
biodork Posted April 17, 2014 Report Share Posted April 17, 2014 If anyone ever finds themselves in downtown Tulsa, OK, take heart and eat here: http://tulsafood.com/reviews/sisserous-restaurant-downtown http://www.sisserousrestauranttulsa.com/menu.html F'N fantastic food. The baked jerk chicken was phenomenal, as was the mahi-mahi. Quote Link to comment Share on other sites More sharing options...
Eleven Posted April 17, 2014 Report Share Posted April 17, 2014 If anyone ever finds themselves in downtown Tulsa, OK, take heart and eat here: http://tulsafood.com...aurant-downtown http://www.sisserous...a.com/menu.html F'N fantastic food. The baked jerk chicken was phenomenal, as was the mahi-mahi. What were you doing in Tulsa? Quote Link to comment Share on other sites More sharing options...
biodork Posted April 17, 2014 Report Share Posted April 17, 2014 What were you doing in Tulsa? The bf moved to OKC in December, and last Fri. I few out to Tulsa so we could check out a different town. Would not have expected a Caribbean restaurant with fish flown in daily from Key West, FL in that part of the country. Quote Link to comment Share on other sites More sharing options...
Eleven Posted April 17, 2014 Report Share Posted April 17, 2014 The bf moved to OKC in December, and last Fri. I few out to Tulsa so we could check out a different town. Would not have expected a Caribbean restaurant with fish flown in daily from Key West, FL in that part of the country. It's a great city for eating out, actually. IMO, better than OKC by a long shot. Quote Link to comment Share on other sites More sharing options...
biodork Posted April 17, 2014 Report Share Posted April 17, 2014 It's a great city for eating out, actually. IMO, better than OKC by a long shot. Good to know. We've found a couple good places in OKC so far: Empire Slice House http://empireslicehouse.com/ The Mule http://themuleokc.com/ Tamazul http://www.matthewkenneycuisine.com/restaurants/oklahoma-city/tamazul-okc/ OKC Museum of Art - Museum Cafe (brunch is awesome) http://www.okcmoa.com/eat/menus/ Quote Link to comment Share on other sites More sharing options...
TrueBlueGED Posted April 17, 2014 Report Share Posted April 17, 2014 Fact. turkey>chicken all day every day too but you still can't make wings out of thanksgiving leftovers. Incorrect. Unless it is smoked, chicken > turkey all day every day. Correct, except for Thanksgiving. Quote Link to comment Share on other sites More sharing options...
Weave Posted April 17, 2014 Author Report Share Posted April 17, 2014 Fact. turkey>chicken all day every day too but you still can't make wings out of thanksgiving leftovers. Well no, you'd fry the wings separately. Hmmmm.... turkey wings. Must try. Unless it is smoked, chicken > turkey all day every day. Smoked turkey > smoked chicken Quote Link to comment Share on other sites More sharing options...
LastPommerFan Posted April 17, 2014 Report Share Posted April 17, 2014 You all be smoking something with your crazy bird preferences. Quote Link to comment Share on other sites More sharing options...
darksabre Posted April 17, 2014 Report Share Posted April 17, 2014 But seriously, where am I getting a fish fry tomorrow? Quote Link to comment Share on other sites More sharing options...
Brawndo Posted April 17, 2014 Report Share Posted April 17, 2014 But seriously, where am I getting a fish fry tomorrow? The Place Lexington Ave near Elmwood in Buffalo in WNY. I just had the Parmesan Encrusted Grouper at the Salt Rock Grill in Indian Rocks Beach, Florida with a Pint of Guiness to wash it down. Quote Link to comment Share on other sites More sharing options...
LastPommerFan Posted April 17, 2014 Report Share Posted April 17, 2014 But seriously, where am I getting a fish fry tomorrow? Donnelly's in Fairport has a good one. Quote Link to comment Share on other sites More sharing options...
darksabre Posted April 17, 2014 Report Share Posted April 17, 2014 Donnelly's in Fairport has a good one. Excellent. I've heard good things about the Elmwood Inn as well. I wish I still lived in Buffalo so I could just walk out my front door and be handed a fish fry. Quote Link to comment Share on other sites More sharing options...
LastPommerFan Posted April 17, 2014 Report Share Posted April 17, 2014 Excellent. I've heard good things about the Elmwood Inn as well. I wish I still lived in Buffalo so I could just walk out my front door and be handed a fish fry. Canandaigua is like this as well. Quote Link to comment Share on other sites More sharing options...
IKnowPhysics Posted April 17, 2014 Report Share Posted April 17, 2014 Captain Kidd's in Redondo Beach is the ######. You can order a variety of dinners at the kitchen counter or you can go over the the fresh/live case and pick out which cuts/animals you want them to cook up any way you like. Pay the fresh price by the pound, with a meager fee (<$5) for cooking and big helpings of sides. Decent beer on tap as well. Fish comes in fresh daily, and among all of the restaurants in the neighborhood (many seafood places), they get first pick, even over fancy-pants seafood restaurants. Best seafood -specifically cooked fish- in this half of Los Angeles. That's useless to you, Dark, so here's a repost of the Fish Fry Map: http://archive.wgrz.com/news/databases/fishfry/ Quote Link to comment Share on other sites More sharing options...
Claude_Verret Posted April 18, 2014 Report Share Posted April 18, 2014 Excellent. I've heard good things about the Elmwood Inn as well. I wish I still lived in Buffalo so I could just walk out my front door and be handed a fish fry. My wife worked at the Elmwood when she was at U of R way back when. Highly recommended. Quote Link to comment Share on other sites More sharing options...
MattPie Posted April 18, 2014 Report Share Posted April 18, 2014 Anyone know of a good place in Corning? I won't get to Buffalo until too late, but I could grab one to go in Corning on the way through. Quote Link to comment Share on other sites More sharing options...
Eleven Posted April 18, 2014 Report Share Posted April 18, 2014 Well no, you'd fry the wings separately. Hmmmm.... turkey wings. Must try. Smoked turkey > smoked chicken Yes. Smoking is the exception to the chicken > turkey rule. Quote Link to comment Share on other sites More sharing options...
Weave Posted April 18, 2014 Author Report Share Posted April 18, 2014 Yes. Smoking is the exception to the chicken > turkey rule. Not really. Turkey always > Chicken, but smoking them just makes it moreso. Turkey just has more flavor. Quote Link to comment Share on other sites More sharing options...
Eleven Posted April 18, 2014 Report Share Posted April 18, 2014 Not really. Turkey always > Chicken, but smoking them just makes it moreso. Turkey just has more flavor. Bad flavor. Quote Link to comment Share on other sites More sharing options...
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