Jump to content

PromoTheRobot

Members
  • Posts

    14,170
  • Joined

  • Last visited

Everything posted by PromoTheRobot

  1. Left the trailer wide open... again. I thought we solved this problem?
  2. I'll have the NFL draft on my laptop just to keep an eye on things.
  3. That's a Shane. They put in the effort. UPL was terrific. Couldn't cash in their chances.
  4. We let the Rangers in but took out back at the end.
  5. He's moving so much better tonight. Against Boston he was overplaying it, likely from nerves. Moving very efficiently tonight.
  6. Terrible decision by Cozens
  7. I don't know what game you're watching. I'm seeing the Sabres outshoot the Rangers 16-6 with several dangerous scoring chances.
  8. Anybody watching the game?
  9. They need to cash in one of these chances, but they look great. Rangers taken aback.
  10. I just whipped this up for game time. Italian sausage and elbow macaroni with Brick cheese. I never had pasta on pizza until I stopped in New Jersey.
  11. He can play in Rochester.
  12. Sure, why not. They aren't keep Tokarski next year.
  13. That, plus a billion split 32 ways.
  14. I will savor these last games...unless they suck. Our playoff is getting out of the cellar.
  15. Sounds like a guy who's bitter for not getting the job. A job he was campaigning for not long ago.
  16. Were they supposed to reach the playoffs with Granato?
  17. New Jersey is in free fall right now. They had 9 regulation losses in a row, only broken by an OTL against Philly. WTF Lindy.
  18. Part of that is other teams solving what you're doing. New coach has a new game plan. It works until another team figures out how to neutralize it. It's the same in the NFL. That's why I'm watching this Granato team so closely. Waiting for what he's doing to stop working. Thought that was the case against Pittsburgh, the Rangers and Boston. But then they come right back and win. Is that adjustment we're seeing?
  19. I like the current team.
  20. In two stripes.
  21. We have a decent enough place for pizza here in NH (Sal's) but I like to make my own from scratch. I make your typical thin-crust NY style but recently tried making Detroit pan-style. Turned out good. It has that focaccia-like crust too, crispy on the bottom, with a nice edge of caramelized Brick cheese.
  22. But who doesn't like meatballs?
  23. Granato has experience and a track record. Just not in the NHL. And coaching is not rocket surgery.
  24. More famous.
×
×
  • Create New...